Brought to you by a husband and wife team, Devon Cafe is lead by a formidable ex-legion of Guillaume chefs right at the helm. Stirring double the trouble, Devon has two ex-Guillaume chefs. One from Guillaume at Bennelong and the other from Bistro Guillaume, Melbourne.
Meeting with Derek (husband) & Noni (wife), you quickly begin to understand their passion and love behind their food. They intend to push if not, merge the boundaries between fine dining and casual cafe culture, turning their food-baby-love-child (Devon) into something really special.