Posts Tagged ‘Duck confit. Steak Tartare’

From the moment you step in, Felix Bistro immediately seduces you with its come hither charms of a French eatery. Every last detail maintains the integrity of your typical French Brassiere. You have your booths, your people watching outdoor tabletops to your tuxedo-esque uniforms adorned by the lovely wait staff. The menu also holds true to its origins showcasing your honest French fare where you can expect traditional favourites like steak tartare, souffle, steak frites & duck confit. And if you’re lucky enough and a sucker for an accent as we all are in the English speaking world. A French waiter will grace you with their presence and announce the menu with perfectly rounded vowels enunciating and rolling their syllables in all the right places. Oh j’adore j’adore!

Complimentary Bread

Complimentary bread

Oysters with condiments $3.50 each

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