Posts Tagged ‘Mexican food in Sydney’

The Mexican Wave continues its way through Sydney and I don’t foresee an end in sight. Chica Bonita is a small bar first and restaurant second and is located on a dingy little lane way on the wharf side of Manly.¬†During lunch they mainly serve burritos while during dinner service there is an entirely different menu of tacos, quesadillas & chimichangas. They also have an interesting drinks menu of beer, beer and tequila shots and cocktails that range from pink bits to a rim job. Too bad it is a Sunday lunch and too early for any of those things…

food - collage fpn

The carne asada with fries ($13) is godly but deadly. You have a stack of fries served with flame grilled steak, melted cheese, guacamole and salsa. Eating it was like a fight between foes, crash tackling for every scrummy morsel with fork in hand and your eyes on the prize. So good, we practically inhaled it, leaving not much room for anything else.

(more…)

As part of the Sydney Festival, Justin Hemmes (Merivale Group) has partnered with Sydney’s Opera House to secure the iconic hot spot to bring us this cool little pop up restaurant-come-bar.

From the 4th – 28th January, Dan Hong (Mr Wong’s & Ms G’s) will be overseeing the venture where he will be dishing up a selection of the el loco menu along our beautiful Sydney shores. With a slight surcharge included… Que?

el loco pop up

The hot dog revealed a delicious grilled pork frankfurt nestled away in between a soft doughy bun.

Smothered in blinding amounts of cheese, I was unable to detail the other additions. It was only with each bite that brought the discovery of the pickled jalapenos, mayo and salsa. I even felt a slab of butter!

hot dog and taco 1

Unfortunately, the tacos were less successful. The beef tacos distinctively boasted of Asian rather than Mexican flavours which was subtle and kind of… not what I had in mind. Beef in black bean anyone?

In my¬†surprise taco, they served up¬†kidneys¬†which I probably wouldn’t have ordered if it wasn’t a surprise. The battle was already lost before it even begun. Kidneys were served hard and rubbery, which wasn’t very palatable.

(more…)