Posts Tagged ‘Restaurants in Potts Point’

buns and balls - signage

If the name doesn’t grab you by the buns let alone by the balls, then surely the food and booze will. Buns and Balls is located just under Hugo’s Bar and Lounge on Bayswater Road and is headed up by Gary Linz, founder and owner of Opporto and Bondi Pizza. The new venue brings a cool and casual atmosphere to what some might consider as a bit of divey end of town. Here you can knock down a few cocktails, chink your wine glasses, grab some buns and balls around the loungey outdoor area,or you can take it inside to where the pool table or foosball is at.

Since publishing this post Buns and Balls have announced that they have closed and will be reopening in the Eastern Suburbs due to the new licensing laws.

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collage - fpn

Decked out over 4 floors of incredible space, the interior will take you into a wonderland of graffiti walls, neon lights and communal dining space with the help-yourself-arrangement of cutlery, chopsticks, hot sauce and seasonings.

Awarded a one hat out of a possible three, it is respectively the most unconventional and deviant one hatter on the scene. It is all very tongue in cheek hailing tribute to the MSG code with the flashing “six two one” neon sign out front, or perhaps it’s the thought behind their signature dessert “stoner’s delight”. The secret ingredient? The mind of a stoner. Fun and games continue with their slushie bubble tea cocktails. Cute caricatures are printed on the seal, with mouths wide open urging you to pop your straw and drink up.

For Sunday lunch, Ms G’s offers up a lunch menu at a fraction of the price – the “tick the box” menu for $45p/p. Ticking my way through the menu we are allowed to pick 2 starters, 2 small savoury dishes, 2 large savoury dishes and one dessert. Then enough food is brought out based on our per person count. Slushie Sundays also brings the price down of the bubble tea cocktails to 5 big ones instead of the usual $14.

Note: all prices quoted below are the al la carte prices.

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